Beetroot Fettuccini Pasta is the perfect alternative for those looking for grain-free, high-fiber pasta. With it’s authentic Italian flat noodle shape and delicious beetroot flavor, this pasta is sure to please!
Beetroot, Buckwheat, Psyllium husk, Flax seeds, Chia seeds, Guar gum, Olive oil, and Himalayan pink salt.
*Macronutrient count per 100grams
Food Additives Used: